WANG Salted Baby Shrimp (Dongbaekha) 500g

Product Name: WANG Salted Baby Shrimp (Dongbaekha) 500g

Product Description:
WANG Dongbaekha Salted Shrimp is made with small-sized spring shrimp (Dongbaekha), carefully fermented with salt to achieve a savory and umami-rich flavor. Commonly used for kimchi, stews, seasoning, or broth.

Net Weight: 500g

Nutrition Facts (per 100g):

• Calories: 90kcal
• Carbohydrates: 1g
• Sugars: 0g
• Protein: 17g
• Fat: 1g
• Saturated Fat: 0g
• Sodium: 6,500mg

Ingredients:
Shrimp (Dongbaekha) 75%, refined salt 25%

Allergen Information:
Contains crustaceans (shrimp)

Storage Instructions:
Keep refrigerated (0–10℃). After opening, seal tightly and consume promptly.

Country of Origin: Vietnam