Choripdong Salted Seaweed Stems 400g

Choripdong Salted Seaweed Stems 400g

Product Features

Choripdong Salted Seaweed Stems are harvested from clean Korean coastal waters and preserved through a traditional salt-curing process. These seaweed stems offer a crisp, chewy texture and are rich in minerals and dietary fiber. They are commonly used in Korean side dishes like stir-fried seaweed stems (miyeok julgi bokkeum) and salads.

Detailed Description

• Fresh seaweed stems carefully salt-cured to preserve natural texture and nutrients.
• Ready for use in a variety of Korean dishes such as stir-fries and salads.
• Requires rinsing and soaking before use to remove excess salt.
• Rich in minerals like calcium, magnesium, and iodine.
• Produced under strict hygiene and quality standards by Choripdong.

Product Information

• Product Name: Choripdong Salted Seaweed Stems
• Net Weight: 400g
• Contents: Salted seaweed stems 100%
• Country of Origin: Republic of Korea
• Manufacturer: Choripdong / Donghwa F&B
• Storage: Keep refrigerated (0–10°C)
• How to Use: Rinse 2–3 times under running water and soak in water for 10–15 minutes to remove excess salt before cooking or seasoning.
• Main Ingredients: Seaweed stems (Korean), salt
• Allergens: None

Nutrition Facts (Per 100g, before desalting)

• Calories: 30kcal
• Protein: 1g
• Fat: 0g
• Carbohydrates: 5g
• Dietary Fiber: 3g
• Sodium: 450mg
• *Nutrition values may vary depending on batch.

Consumer Guidance

• This product is salt-preserved. Rinse and soak thoroughly before use.
• Store in the refrigerator and consume as soon as possible after opening.
• Check the expiration date before purchase and consumption.

Enjoy the crisp and savory taste of Choripdong Salted Seaweed Stems in your favorite Korean dishes.