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Dongdaemun Yupdduk Rose Tteokbokki 660g
Dongdaemun Yupdduk Rose Tteokbokki 660g
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Dongdaemun Yupdduk Rose Tteokbokki 660g
Product Information
The Rose version of the famous Dongdaemun Yupdduk combines its signature spicy sauce with rich cream, creating a smooth, spicy, and savory flavor balance. The chewy wheat rice cakes blend perfectly with the creamy rose sauce, making it a premium tteokbokki that everyone can enjoy.
Ingredients
Wheat rice cakes (wheat flour, purified water, salt, ethanol), rose sauce [cream (milk, cream, butter), gochujang (corn syrup, red pepper powder, purified water, salt, garlic), tomato paste, sugar, soy sauce, garlic, onion, chili extract, cheese powder, flavor enhancer], corn syrup, sugar, soy sauce, garlic, green onion, sesame oil, salt, pepper.
Nutrition Facts (per serving 660g)
| Nutrients | Amount |
|---|---|
| Calories | Approx. 920 kcal |
| Carbohydrates | 145 g |
| Sugars | 40 g |
| Protein | 15 g |
| Total Fat | 28 g |
| Saturated Fat | 8 g |
| Sodium | 2,300 mg |
Country of Origin
Republic of Korea
Allergen Information
Contains wheat, milk, soy, sesame, shellfish (oyster, mussel), and beef.
Additional Information
The creamy rose version offers a milder and richer flavor compared to the original spicy Yupdduk. Can be heated in a microwave or cooked on a stovetop. Add cheese, sausages, or fish cakes for an enhanced taste experience.
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